Olde Brick House Menu

Starters

Reuben Wonton Rolls
$ 15.90
Three fried jumbo wonton rolls filled with corned beef, Swiss cheese, sauerkraut, and cream cheese. Served with our signature Dublin sauce
Scotch Eggs
$ 14.70
Two hard boiled eggs wrapped in our signature blend of pork sausage. Fried & served with our house-made mustard sauce.
Spinach & Artichoke Dip
$ 15.90
House-made spinach and artichoke dip topped with mozzarella and baked to perfection. Garnished with fresh tomatoes and parmesan cheese. Served with toasted ciabatta bread.
Cork County Mussels
$ 19.00
One pound of mussels steamed in our Harp root vegetable cream sauce. Served with fresh grilled ciabatta.
Goat Cheese Bruschetta
$ 15.90
Grilled ciabatta bread served with herb tomato relish, house greens, and goat cheese.
Brick House Wings
$ 20.20
Fried wings tossed in your choice of sauce and then grilled. Served with carrots, celery and your choice of ranch or house-made blue cheese.
Perrystown Pretzels
$ 14.70
Three jumbo pretzels buttered, baked, and sprinkled with sea salt. Served with Guinness cheese sauce & house-made mustard sauce.
OBH Chicken Tenders
$ 17.10
All white meat chicken, hand breaded and fried golden brown. Served with pub chips, sweet chili sauce and Brick House Sauce.
Reuben Stuffed Pretzels
$ 17.10
Three jumbo pretzels stuffed with our signature Reuben cream cheese mix. Buttered, sprinkled with sea salt, and baked to perfection. Served with Dublin sauce and house-made mustard sauce
Pork Belly
$ 18.30
Crispy pork belly tossed in sweet chili sauce, served on a bed of mixed greens, and topped with scallions.

Soup / Salad

Side Garden Salad
$ 6.10
House greens topped with fresh tomato, cucumbers, cheese, onions and croutons. Served with choice of dressing
Small Brick House Balsamic
$ 8.60
Mixed greens tossed in citrus balsamic vinaigrette, topped with egg, cucumber, radish, and croutons
Brick House Balsamic
$ 11.00
House greens, radish, hard-boiled egg, cucumbers, croutons and citrus balsamic.
Small Kilkenny Chopped Caesar
$ 8.60
Romaine tossed in Caesar dressing, topped with egg, bacon, parmesan cheese, and croutons.
Large Kilkenny Chopped Caesar
$ 15.90
Romaine tossed in Caesar dressing, chopped with egg, bacon, parmesan cheese, and croutons.
Small Beet & Goat Cheese Salad
$ 11.00
Mixed greens tossed in our signature citrus balsamic vinaigrette. Topped with chilled beets, walnuts, craisins, and goat cheese.
Large Beet & Goat Cheese
$ 19.60
Mixed greens tossed in our signature citrus balsamic vinaigrette. Topped with chilled beets, walnuts, craisins, and goat cheese
Seafood Chowder-Cup
$ 7.40
Seafood blend, carrots, onions, potatoes, rich herb cream sauce.May contain, shrimp, calamari, baby octopus, clam meat, cuttlefish. Served with oyster crackers.
Seafood Chowder-Crock
$ 11.00
Seafood blend, carrots, onions, potatoes, rich herb cream sauce.May contain, shrimp, calamari, baby octopus, clam meat, cuttlefish. Served with oyster crackers ciabatta bread, and whipped butter.
Hearty Guinness Stew - Cup
$ 7.40
Slow roasted, cubed sirloin simmered in our house-made Guinness gravy loaded with vegetables and potatoes.Served with oyster crackers.
Hearty Guinness Stew - Crock
$ 11.00
Slow roasted, cubed sirloin simmered in our house-made Guinness gravy loaded with vegetables and potatoes.Served with oyster crackers, ciabatta bread and whipped butter.

Entrees

Ribeye Steak
$ 44.00
14oz**hand-cut aged USDA Choice ribeye grilled to perfection, topped with herb butter and winey mushrooms. Served over champ potatoes and chefs vegetables.
Flat Iron & Winey Mushrooms
$ 31.80
Pan seared flat iron steak, topped with winey mushrooms and Jameson smoked onions. Served over champ potatoes and chefs vegetables.
Pecan Bronzed Salmon
$ 31.80
Pecan encrusted salmon, baked, served over a bed of champ potatoes, and topped with maritime sauce. Served with chefs vegetables and a side of smashed peas.
Blackened Mahi Mahi
$ 34.20
Blackened Mahi Mahi served over a roasted red pepper risotto. Topped with mango and strawberry chimichurri and maritime sauce, .
Stuffed Salmon
$ 31.80
Fresh salmon stuffed with spinach and herb cream cheese, oven roasted and served on a bed of citrus herb risotto and chefs vegetables.

Traditional

Celtic Meatloaf
$ 21.40
Seared house-made meatloaf on a heaping bed of champ potatoes. Topped with creamed cabbage, Guinness gravy and onion straws. Served with a side of smashed peas.
Dick Titus Commercial
$ 22.00
Shaved ribeye and Swiss cheese layered between grilled sourdough. Served on champ potatoes and smothered with our Guinness gravy.
Bangers & Mashed
$ 21.40
Jumbo grilled bangers served over a bed of champ potatoes. Topped with Guinness gravy and creamed cabbage. Served with a side of smashed peas.
Shepherds Pie
$ 18.30
Ground chuck, carrots, onions, and peas slowly cooked in our house-made gravy, topped with champ potatoes, and baked to perfection. Served with a side of creamed cabbage, ciabatta bread and whipped butter
Corned Beef & Cabbage
$ 26.90
Slow roasted corned beef over a bed of creamed cabbage topped with maritime cream sauce. Served with roasted potatoes, carrots and smashed peas.

Pasta

Chicken Piccata
$ 23.80
Lightly breaded and pan-fried chicken served over maritime linguini. Topped with lemon caper cream sauce and served with chefs vegetable.
Nashville Mac & Cheese
$ 22.00
Macaroni noodles tossed in a blend of bacon, smoked gouda, mozzarella, and cheddar-jack cheeses. Topped with crispy Nashville Hot chicken and topped with toasted bread crumbs and scallions.
Brick House Pasta
$ 25.70
Linguini noodles, smoked chicken, bacon, and winey mushrooms, tossed in your choice of dijon-honey mustard or maritime sauce. Topped with cheddar-jack and mozzarella cheese, all baked golden brown
Lamb Stroganoff
$ 22.00
Shaved lamb sauted with winey mushrooms, onion, and garlic. Tossed with linguini, house-made stroganoff sauce, topped with sour cream and scallions. Served with grilled ciabatta

Sandwiches

Classic Reuben
$ 21.40
Hefty portion of corned beef on rye with Swiss cheese, sauerkraut, and topped with Dublin sauce. Served with house-made broccoli slaw.
Chicken Bacon Ranch Avocado Sandwich
$ 20.80
Grilled chicken breast topped with Swiss cheese, bacon, romaine, tomato and avocado. Topped with ranch and served on a ciabatta bun.
Crispy Chicken Wrap
$ 17.10
Crispy chicken, bacon, tomato, cheddar-jack cheese, romaine, and ranch all wrapped up in an herb tortilla.
Guinness Cheese Steak Sandwich
$ 23.20
Sliced prime rib on toasted ciabatta topped with winey mushrooms, fried onion straws and Guinness cheese sauce.

Burgers

Brown Sugar Brick House Burger
$ 20.50
A fresh ground chuck burger topped with brown sugar bacon, cheddar cheese, and Dublin sauce.
Pork Belly Burger
$ 20.80
Fresh ground chuck topped with crispy pork belly, Jameson BBQ, cheddar cheese, onion straws, and chipotle mayo.
Jameson Burger
$ 20.20
Fresh ground chuck burger topped with winey mushrooms, Swiss cheese, fried onion straws, and Jameson BBQ sauce.
Hamburger
$ 15.90
Cheeseburger
$ 17.10
classic burger with American cheese
Bacon Cheeseburger
$ 19.00

Tacos

Fish Tacos - Fried
$ 19.60
Three flour tortillas filled with your choice of broiled or fried cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.
Fish Tacos- Broiled
$ 19.60
Three flour tortillas filled with broiled cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.
Nashville Hot Chicken Tacos
$ 19.00
Three flour tortillas filled with Nashville Hot crispy chicken, tomato, pickles, red onion, romaine, and chipotle mayo

Sides

Smashed Peas
$ 4.00
Creamed Cabbage
$ 4.00
Champ Potatoes
$ 4.00
Broccoli Slaw
$ 4.00
Maritime Linguini
$ 6.00
Chef's Vegetables (Ala Carte)
$ 6.00
Ciabatta Half
$ 2.00
Served warm with a side of Kerrygold Irish Butter.
Ciabatta Full
$ 3.50
Served warm with a side of Kerrygold Irish butter.
Pub Chips (basket)
$ 4.00
Sweet Potato Fries (basket)
$ 6.00
French Fries (Basket)
$ 4.00
Side Sauce
$ 0.79

Tasty Trends

Cheese Curds
$ 13.50
Hand battered white cheddar curds fried golden brown and served with ranch.
Large Fajita Chicken Salad
$ 19.60
Smoked chicken, peppers, onions and roasted corn on top of crispy romainewith pecan smoked bacon, cheddar-jack cheese, tomatoes, black beans andchipotle ranch.
Chicken Fajita Rice Bowl
$ 20.80
Seasoned rice, smoked chicken, corn salsa, tomato, avocado, topped with cilantro lime crema.
Asian Rice Bowl
$ 17.10
Seasoned rice, Japanese dressing, mango, diced tomato, roasted corn,pickled jalapeno, red onion, avocado, cilantro, spicy mayo and crispy wonton strips.Add Chicken Add 6Add Four Shrimp* or Sesame Encrusted Tuna* Add 7

Kids

Kids Chicken Tenders
$ 8.60
Kids Cheeseburger
$ 8.60
Kids Hamburger
$ 8.60
Kids Fish & Chips
$ 8.60
Kids Shepherds Pie
$ 8.60
Kids Grilled Cheese
$ 8.60
Kid's Mac
$ 8.60

Desserts

Cheesecake
$ 11.00
Baileys cheesecake topped with whipped cream and candied pecans.
Bread Pudding
$ 11.00
Homeade bread pudding topped with Jameson whiskey caramel sauce and finished with whipped cream. Served ala mode.

Disclaimers**

*
$ 0.00
Some Food Safety Agencies advise that eating raw or under cooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, children under 4, pregnant women, and other highly susceptible individuals with compromised immune systems.

If you're in the mood for a hearty and flavorful meal, the menu at Olde Brick House has something to satisfy every craving. From irresistible starters to indulgent desserts, there's no shortage of options to explore.

To kick off your meal, consider the Reuben Wonton Rolls, a crispy twist on a classic, or the rich and savory Scotch Eggs. For something lighter, the Spinach & Artichoke Dip is a creamy favorite, perfect for sharing, while the Cork County Mussels offer a burst of flavor in every bite. Don't forget to try the Goat Cheese Bruschetta for a fresh and tangy appetizer.

When it comes to soups and salads, Olde Brick House offers plenty of variety. The Side Garden Salad is a refreshing choice, while the Small Kilkenny Chopped Caesar provides a more substantial option with a deliciously tangy dressing. If you're craving something a bit heartier, go for the Brick House Balsamic for a sweet and savory experience.

For the main course, the Ribeye Steak is a standout, cooked to perfection with a juicy tenderness that will leave you wanting more. Alternatively, indulge in the Pecan Bronzed Salmon for a sweet and nutty flavor or the Stuffed Salmon for a rich, creamy filling. If you're in the mood for something more traditional, the Celtic Meatloaf or Shepherd's Pie will transport you straight to the heart of comfort food heaven.

Don't miss out on the Brown Sugar Brick House Burger, a crowd favorite, or the flavorful Nashville Hot Chicken Tacos if you're in the mood for something with a spicy kick. And for dessert, finish your meal with the velvety Cheesecake or the warm, comforting Bread Pudding.

With so many delectable choices, Olde Brick House offers an experience that blends classic flavors with exciting new twists. Whether you're in the mood for a satisfying steak or a flavorful taco, every dish promises a delightful treat for your taste buds.